Category

H&E North Meets

H&E North Meets

Tech Savvy

Event Tech Live Founder Adam Parry discusses the wins and challenges his expo faced as the pandemic forced its first virtual outing. Hi Adam, tell us how the exhibition’s latest format transpired, and how it was received.. Early on in…
Hospitality Events
February 15, 2021
H&E North Meets

Making Space

Discover how 29 year-old Callum McPherson has successfully helped hospitality businesses maximise the value of their unused spaces through his breakthrough online marketplace platform Occupyd. In 2018, Callum McPherson moved away from a successful career in Fintech to establish his…
Hospitality Events
February 15, 2021
H&E North Meets

Working Hard or Hardly Working?

In the midst of a global recession, organisational psychologist Sir Cary Cooper is on the quest to solve the productivity puzzle by encouraging industry to adopt a more empathetic workplace culture. What has happened to the UK economy since the…
Hospitality Events
February 15, 2021
H&E North Meets

Barn Storming.

H&E North speaks to Dean Blonde to discover how his lockdown-inspired comedy agency, Garden Gigs invented a new breed of event space to help a struggling industry stand up to COVID. In the first week of March, Event Director Dean…
Hospitality Events
November 16, 2020
H&E North Meets

Playing to the Whistle.

H&E North discovers how one stadium north of the border has played to its strengths as it explores inventive new avenues of revenue in a courageous bid to keep its team afloat. Dougie Hanley is the Stadium Manager at Falkirk…
Hospitality Events
November 16, 2020
H&E North Meets

Confidence is Key.

H&E North speaks to Michael Begley, Managing Director of venuedirectory.com, currently operating a Safe Meeting database of over 20,000 UK venues, to discuss how corporate confidence is crucial to keeping the industry alive through the long winter ahead. Hi Michael,…
Hospitality Events
November 16, 2020
H&E North Meets

Above and Beyond

Award winning chef, social entrepreneur and founder of Beyond Food, Simon Boyle calls for our hospitality heroes to receive the compassion of the industry with help with his Made Again program. Simon and the Brigade Bar + Kitchen apprentice team.…
Hospitality Events
September 23, 2020