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Venues

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The Future of Plant-Based Catering in the Events Industry

Plant-based catering is on the rise as venues and event planners look to cut their CO2 emissions: but is our love affair with meat truly destined for the chop? Meat has traditionally enjoyed cultural status as a symbol of wealth…
Hospitality Events
February 11, 2020
Event OrganisersExpert Opinions for Event OrganisersExpert Opinions on VenuesFeaturesTips, Tricks & Guides for Event OrganisersVenue IdeasVenue Tips, Tricks & GuidesVenues

Purpose-Built Venues: Better by Design

Paul Crooke, Conference, Events and Facilities Manager at GTG, a training provider with venues across the north, tells conference planners why he believes purpose-built venues have the edge over the everyday events space. Paul Crooke, Conference, Events and Facilities Manager…
Hospitality Events
October 15, 2019