Incredible food should be at the centre of any occasion. Here at Weston we believe passionately in fresh produce, supporting local artisan food heroes and crafting dishes that not only taste delicious but look fantastic too.
Our Head Chef Anna Moore is inspired by the produce that we grow on the estate from vegetables and herbs from the Walled Garden, fruit from the Orchards to estate reared Venison.
From the classic English Afternoon Tea, satisfying working lunches and exquisite fine dining banquets, Anna and her team will work with you to create the food experience that you are looking for.
*3 course set dinner from £60 + VAT per person*
“I just wanted to say thank you for all your help and support leading up to the Partners conference last weekend. The event was a great success and we had some lovely feedback about the venue and food. The revival rally was an added bonus as well as they could see all the cars coming in. “
For more information or to request a brochure you can visit weston-park.com or email enquiries@weston-park.com